We cut into the mountain side, making plateaus on which we can grow foods high in carbohydrates.
Reminding me of those vast expansive vistas we wandered through last year in the North of Vietnam.
Worked hard digging, moving earth, flattening the slope and creating a ridge to prevent water run off. Into this small pond-like space we'll create a route to the flowing stream nearby. The good earth we gather as we dig is then laid on top.
Into this we'll plant taro, which is also popular in the islands of Hawaii.
